Amber malt blends perfectly with Belgian Melanoidin, Medium Crystal and Belgian Special B malts to serve as the backdrop for Columbus, Willamette, Amarillo and Mosaic hops. If you like hops, you’ll love this beer. Pairs with a wide range of food, including chicken, seafood, burgers; great with spicy cuisine, Port-Salut or other tangy cheeses. Great with desserts including poached pears with dulce de leche, banana pound cake, pecan lace cookies. 5.2 % ABV. 52 IBUs.
FYI: I changed the name to Ozark Amber for the English spelling instead of Aux Arc, which is French. Same beer, different spelling.
This recipe can be made in either five or six or three gallon versions. This copper-colored beer is easy to brew and will reward your short brew day with copious...
Fig, plum and chocolate notes. Sweetness: Sweet, Oak: Medium, ABV: 17%, Body: Full. 3 gallon kit. Recommended 375ml cork finish wine bottle. $4.09 per 375ml bottle.
Fig, plum and chocolate notes. Sweetness: Sweet, Oak: Med., Body: Full, Alcohol 17% ABV. Three gallon kit yields 30 375ml bottles. $3.90 per 375ml bottle