Briess 90L Crystal Malt

Malt Style: Caramel Malt (Roasted.) Flavor: Pronounced Caramel, Slight Burnt Sugar, Raisiny. Color: Contributes red to deep red hue

Contributes body, foam stability, color, and flavor. Use 3-15% for red to deep red color and molasses and sweet date flavors. Use in amber or red ales, bock, stout, and porter.

Collections: Grain

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