Imperial Corporate Yeast

Available through August 2018, Corporate is a Pacific Northwest favorite and is an excellent choice when making hop-forward American style beers. It’s the go-to for Brut IPAs, due to its clean fermentation profile and accentuation of hop flavor and aroma. Middle of the road flocculation and fairly wide fermentation profile make this an easy strain to work with.

Temp: 60-73F (16-23C) // Flocculation: Medium // Attenuation: 73-77%

Collections: Imperial Yeast, Yeast

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